That's one way to cut your salt intake.
That is one salty pirate alright!
I thought they'd figured out dry vinegar way back when they started making vinegar flavored potato chips. Has this dude just been living under a rock?
Because the one thing that I always find is missing from my cooking is ketchup, but, you know, dry.
I'm sensing a sodium overload problem in the UK.
Well seasoned food is power, never forget that, kids.
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